Family Recipe Traditions - Christmas Crock Pot & Breakfast Old Fashioned Cornbread Dressing Recipes

Many families have favorite holiday recipes of the family that bring warm memories of a loved one. Often, many family recipes can be linked to support the generations long gone. Loving Family members play traditional family recipe that started years ago from recipes handed down through generations.

Some recipes are simply laid down for the holidays in complex table that, while many are prepared and given as a Christmas gift for friends and family. There are specialFamily recipes that are always ready for certain periods, like Christmas lunch or dinner on Christmas with the family. Last Christmas, I have prepared my family a delicious breakfast on Christmas Crock Pot Imagine the aroma filled the house when the children had worked woke on Christmas morning, after the crock pot all night! And breakfast was a breeze.

Christmas Crock Pot Breakfast Recipe

1 bag (32 ounces) frozen hash browns potatoes

1 kg of bacon, cut into pieces, fried anddrained

1 / 2 c diced onion

1 green pepper, diced

3 / 4 lb. Cheddar cheese, diced

1 dozen eggs

1 c milk

1 / teaspoon dry mustard 2

Salt & Pepper

The level of hash browns, bacon, onions, peppers and cheese in a slow cooker, on several levels. Add the cheese. Eggs, milk, mustard, salt and pepper together, pour the mixture and cook on low for 10 hours. Serves 8.

And continue the tradition of the recipes here during the Christmas holidays, Ihave a special cornbread dressing recipe that is sure to be a holiday destination and can be handed down in your family. Try it out!

Old Fashioned Cornbread Dressing Recipe

10 corn bread muffins, crumbled

6 slices bread, crumbled

5 c chicken broth

1 med onion, chopped

3 stalks celery, chopped

3 tablespoons butter or margarine

½ pounds mild sausage

2 eggs beaten

Salt &Pepper

Soak the wheat bread and wheat bread in chicken broth in a large bowl, until liquid is absorbed. Fry the onion 'and celery in butter until soft, then add the sausage and cook until they can be brown, drain. Add sausage mixture to bread and then add the eggs, pepper, salt and pepper, mix well. Spoon dressing into a greased 13x9-inch oven and bake for 1 hour at 350 F or until they are lightly browned. Serves 8.

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