Sandwiches are drinking a great easy-going, laid back meal and tea. If you are tired of peanut butter and jelly sandwiches, then this great recipe sandwich, you get a new taste hole.
1. Slices of sausage on rye
Ingredients:
- £ 1 hot sausage
- 1 kg of lean meat
- 1 pounds Velveeta cheese
- 1 tablespoon. Worcestershire sauce
- Salt and pepper
- 3 slices of cocktail rye bread
Directions:
- Fry sausage and beef.
- Drain drippings.
- Add cheese, oregano, Worcestershire sauce.
- Salt and pepper to taste.
- Agitation, until the cheese equivalent.
- Cut the slices Spread rye.
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2. Reuben Sandwich
Ingredients:
- 8 slices of black bread or rye bread
- 1 / 2 pounds thinly sliced corned beef
- 1 is good (8 ounces) sauerkraut permeable
- 2 tbsp. Mila Iceland Dressing
- 4 slices Swiss cheese
Directions:
- Toast bread and arrange four slices on paper plates.
- Topeach slice of corned beef, then sauerkraut, salad dressing and cheese.
- Preferably with more slices of bread.
- Cook uncovered 3 to 3 1 / 2 minutes or until cheese is melted.
- And serve immediately.
3. Beer - Ox Sandwiches (German)
Ingredients:
- For 12 Hoagie Rolls (for 5-6).
- 2 1 / 2 kg of lean beef 1 med sized cabbage, chopped
1 med onion, chopped
- 2 tbsp. Garlic powder
- 1 tablespoon. crushed red pepper
- Salt & PepperTaste
- 2 1 / 2 c. Cheddar cheese (optional)
Directions:
- Brown ground meat, onions and peppers.
- Add cabbage.
- Cover and bake for 1 hour over low heat, stirring occasionally.
- Slice rolls lengthwise through the center.
- Old Hollow roll formation, and so mix in bowl with meat.
- Place the foil-lined baking sheet.
- Top two halves
4. Super Ham Sandwiches
Ingredients:
- 1 stick margarine
- 1 / 4 c.Mustard
- 1 / 4 c. chopped onion
- £ 1 shaved deli ham
- £ 1 mozzarella, sliced
- 3 pans ready to serve, finger rolls
Directions:
- Saute the onion in margarine.
- Add mustard. Split each roll pan and brush both sides with the mixture.
- Layer cheese and ham.
- Roll back to the pan and cover with a sheet.
- 350 degree heat in oven until cheese is melted.
- Cut into individual sandwiches.
5. Grilled beefPanini
Ingredients:
- 4 kg of meat, roast
- 2 tbsp. Vinegar
- 1 sqm. Ketchup bottle
- 2 c. Celery, chopped
- 3 onions, chopped
- 1 tablespoon. Sale
- 2 tbsp. Worcestershire sauce
- 1 tablespoon. Chili powder
- 2 c. Water
Directions:
- Pour over roast.
- Taken in Cook 275-325-degree oven for 5 hours, or according to pot.
- Split or broken after it is cooked.
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